The magazine that analyzes the power of Mexican municipalities in the economy, governance and Mexico's relationship with the world.

The integration of local gastronomy into binational tourism circuits is not a fad; it is a regional development policy with measurable returns. Mexico closed 2024 among the six most visited destinations in the world with 45 million international tourists, and 2025 has maintained upward momentum: in June, 8 million visitors arrived, 11.5% more than a year earlier. In 2024, the average occupancy rate across 70 tourist centers was 60.2% (January–July), the number of internationa

The integration of gastronomic circuits between Guadalajara, Tijuana, and San Antonio is not a foodie’s whim: it is a cultural and economic development strategy with the capacity to scale investment, employment, and destination reputation on both sides of the border. Mexico closed 2024 with 45.39 million international tourists, 7.4% more than in 2023, consolidating a strong demand base for specialized tourism products such as culinary tours. The first half of 2025 continued u